Meals at Phi Alpha Kappa are provided three times a day, Monday through Friday.
Typical Menus are as follows:
Breakfast
On a fix-your-own basis. Eggs, bread, waffles, cereal, orange juice and milk
Lunch
Prepared by Phi Alpha Kappa’s professional chef. Soup, sandwiches, chili, hamburgers, hot dogs, bar-b-que, salads, pizza, Mexican entrees, etc.
Supper
Also prepared by Phi Alpha Kappa’s chef. Roast beef, ham, chicken, pork chops, pasta, casseroles, etc., with salad, rolls, vegetable, and dessert.
Saturday and Sunday
Sunday dinner is provided and is usually ham or chicken. There are typically leftovers available for meals on Saturday and Sunday afternoon. Many people also choose to take advantage of Ann Arbor’s fantastic selection of restaurants.